ASIAD located on Porthcawl's stunning seafront, was opened in 2016 by husband and wife duo Adam and Sophie Thomas. After working in the hospitality industry for the past 20 years, in various positions all over the world, they decided to move back to their home town and open up their own establishment, built on a foundation of the love and passion for good food and drinks.

The restaurant utilises the very best locally sourced , seasonal ingredients, making small plates with a distinct Asian flair. A skilled team of mixologists create cocktails that are as visually stunning as they are delicious, offering the perfect blend of contemporary and classic serves